In stock
Candy Cane
Kingsleaf’s Candy Cane loose tea brings the magic of the season to your teacup year-round. Cooling peppermint leaves dance with sweet vanilla notes, recreating the beloved holiday treat in a caffeine-free, soothing blend. Ideal for post-dinner digestion or as a cheerful morning pick-me-up, this 100g stash is your ticket to perpetual festive coziness.
Brewing Methods
BOIL
Bring fresh water to a rolling boil (≈ 100°C / 212°F).
STEEP
Use 1 tea bag or 1 tsp loose leaf per cup (≈ 200ml)
Let it steep for 3–5 minutes depending on strength preference
Optionally add milk, sugar, or honey to taste
ENJOY
Sweeten if desired and enjoy.
