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Black tea with Masala Chai
Blended with bold black tea and the warm, aromatic spice of masala chai, this festive blend is made for those who enjoy Christmas with a touch of royalty. The prominent spicy notes bring a comforting warmth, perfect for cozy moments or lively gatherings. Enjoy 20 enveloped tea bags of this festive brew, fit for a king or queen during the most wonderful time of the year.
Ingredients
Ceylon tea blended with other origin black tea with flavour Masala Chai
Brewing Methods
BOIL
Bring fresh water to a rolling boil (≈ 100°C / 212°F).
STEEP
Use 1 tea bag or 1 tsp loose leaf per cup (≈ 200ml)
Let it steep for 3–5 minutes depending on strength preference
Optionally add milk, sugar, or honey to taste
ENJOY
Sweeten if desired and enjoy.
